OUR STORY
Traveling Tapas is Cape Cod's premier Spanish catering company, providing a variety of tapas and paellas for beach and backyard venues, as well as for corporate functions, family events, and other casual settings.
Using fresh locally sourced ingredients together with highest quality imported foods from the Mediterranean, we bring the best of Cape Cod and Spanish cuisine right to your doorstep.
Whether your function is at home, on the beach, or in your back yard, we’ve got you covered. For your next get-together, choose Traveling Tapas and enjoy authentic home-cooked Spanish cuisine without the worry and work of doing it yourself.
Traveling Tapas went out of their way to make our beach party an experience to remember. The creation of a huge paella for 50 people was awesome and our guests were thrilled.
Bob and Jane B.
Wow! What an experience! We never understood what tapas were really about until we hired Traveling Tapas to cater for our anniversary party. Well done to John and his team!
Steve and Angela P.
I can't believe John and his crew fed such great food to more than 30 people in such a confined area. DJ was awesome as well - well done Rich!
Michelle C.
CATERING SERVICES
What We Offer
BEACH PARTIES
Tapas to Titillate
BOAT
CRUISES
Serrano with Sails
GARDEN PARTIES
Paella and Postres
IN-HOME ENTERTAINING
No Work.
No Worries.
No Washing-Up.
CORPORATE EVENTS
Invite.
Ingest.
Impress.
DROP-OFFS
We Drive,
We Drop.
You Dine.
OUR MENU
Soups and Tapas
All prices are per person
SOUPS ($8)
Gazpacho soup (VG)
Salmorejo (VG)
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SMALL TAPAS ($5)
Sevilla-style olives (V/VG)
Spicy hazelnuts (V/VG)
Bread with dipping oil (V/VG)
Herbed breadsticks (V/VG)
Pickled vegetables (V/VG)
TAPAS
Spanish tortilla (V) $8
Charcuterie of Serrano ham, chorizo, and Manchego cheese $15
Croquetas (various) (V/VG options) $10
Empanadas (various) (V/VG options) $10
Canned fish (various) $8
Patatas bravas (VG) $8
Morcilla (blood sausage) $10
SPECIAL TAPAS
Melted Manchego cheese with membrillo on sourdough (V) $12
Flatbread with goat cheese, caramelized red onion, truffle oil and warm honey (V) $12
Mussel, bacon, and mushroom pincho $12
Goat cheese, piquillo pepper, walnuts and honey on sourdough $12
Fish cakes with asparagus puree $13
Roasted Brussels sprouts with chorizo, crumbled goat cheese and Jerez vinegar $15
Sausage, piquillo pepper and Manchego on crostini $15
Artichoke and Serrano ham fritters $15
Curried shrimp $16
Stuffed squid with chorizo in red wine reduction $18
Piquillo peppers stuffed with crab $18
Paellas
Choice of ingredients including chicken, pork, seafood, vegetarian, shellfish, chorizo cooked in a seafood or chicken and wine stock with saffron and Spanish spices on a bed of Valencian rice accompanied by warm crusty sourdough bread and lemon wedges.
Priced to order, starting at $30 per person